Goat Island Beer DinnerJune 19 2019 | 6:30 PM - 9:00 PM
124 Tichenor Avenue, Auburn 36830
Join us for an evening with Goat Island Brewing Company! Featuring Five Beers & Four Courses, we invite you to explore the craft brews of the award-winning Goat Island!
Our Executive Chef Robbie Nicolaisen will be preparing exclusive menu items for each pairing.
Menu & Beers:
Arancini ~ two brooks farm rice grits, house made pimento cheese, bacon bourbon jam, Mississippi comeback sauce
Blood Orange Berliner Weiss
Asparagus ~ poached in its own juice, gribiche, duck ham, duck egg bottarga
Chicken “Oyster” ~ fried chicken oyster, collard green kimchi, potlikker, valentinas
Duck River Dunkel
Lobster ~ vanilla poached, grapefruit sabayon, grilled peaches, almond streusel
Peace, Love, & Hippieweizen
Limited Availability. Tickets Required. $65 per person (gratuity included, tax excluded)